Fine:
A small Almond, with a moderate amount of Sugar Coating. Available in Assorted Pastels, and White only.
Extrafine:
A medium size Almond, with a thin Sugar Coating. Available in Assorted Pastel Colors,
Separate Pastel Colors, White and Special and Holiday Colors
Superfine:
A large, flat Almond, with a very thin Sugar Coating. Available in Assorted Pastel Colors, Separate Pastel Colors, White and Special and Holiday Colors.
Sugar Free:
Are a Superfine Grade. Available in Assorted Pastels and White.
Roasted, Flavored Almonds and Roasted Sundae Flavored Almonds:
Are a Superfine Grade. Available in their own unique colors.